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Louise Quick

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Food & Drink

Tbilisi titbits: the Georgian dumpling from the hills (The Guardian and online)

Sweet History: the history of dates (Citizen K Arabia)

Spill the beans: Making the perfect coffee (Food & Travel Arabia and online)

Review: Enigma (What’s On)
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Gin pairings (Dubai Voyager)
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Review: Miss Lily’s (What’s On and online)
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Veggie Guide to Dubai (What’s On)
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Comment: Fatherly feasts (Spinneys Food)
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About me

My name's Louise, I'm a multimedia journalist and writer, based between Dorset and London in the UK.

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Swipe to see the face of a seriously happy food history nerd, as captured by @_emily.burns_ 🤓 This was my response to the top-notch historical interpretation in the kitchens on Audley End House.
One stately home, some falcons, a lot of food history, and even more art! Had a very successful day of history nerdery at Audley End House yesterday with @_emily.burns_! @englishheritage
Found a cat at a Homebase recently and I feel like the world has a right to know. Plus, he's a 'Great Price'! 🙀
Am I influencing yet? . Holding posh pastries outside Prowler. 📸 @theycalleditthediamondblog)
"I really must run outside in Greenwich Park more", I say to myself at the end of summer!! 🤦 But really, Greenwich Park is obnoxiously lovely...
Flashback to an equally sunny Saturday and a much-needed escape-from-London stroll through the Surrey countryside (and a fancy pants vineyard).

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